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--- recipes:pie_pinapple_pie [2023/06/20 10:47] – created Julien Deswaef
+++ recipes:pie_pinapple_pie [2023/06/20 10:50] (current) – [Preparation] Julien Deswaef
@@ Line 14: / Line 14: @@
 ==== Drip ====
   * Half of a pineapple
-  * 1 cup and a half of coconut flakes
+  * 1 cup and a half of shredded coconut
 ===== Preparation =====
 Mix all the cake ingredients in a mixer (blender). If you put the liquid ingredients first, it mixes better. Blend it until everything is well mixed.
-Put in a baking pan, and bake in a preheated oven for 30min at 180°C.
+Put in a baking pan, and bake in a preheated oven for 30min (35min for the vegan version) at 180°C.
-For the cake drip, blend the pineapple until it becomes a juicy paste. Ideally it should get to the consistency of a milkshake. If it's too liquid, yo can cook the juice in a pan until it dries a bit. Blend it with the coconut flakes. And spread it over the cake.
+For the cake drip, blend the pineapple until it becomes a juicy paste. Ideally it should get to the consistency of a milkshake. If it's too liquid, yo can cook the juice in a pan until it dries a bit. Blend it with the shredded coconut. And spread it over the cake.