recipes:pie_pinapple_pie
Differences
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| Last revisionBoth sides next revision | |||
| recipes:pie_pinapple_pie [2023/06/20 10:47] – created Julien Deswaef | recipes:pie_pinapple_pie [2023/06/20 10:48] – Julien Deswaef | ||
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| Line 14: | Line 14: | ||
| ==== Drip ==== | ==== Drip ==== | ||
| * Half of a pineapple | * Half of a pineapple | ||
| - | * 1 cup and a half of coconut | + | * 1 cup and a half of shredded |
| ===== Preparation ===== | ===== Preparation ===== | ||
| Line 21: | Line 21: | ||
| Put in a baking pan, and bake in a preheated oven for 30min at 180°C. | Put in a baking pan, and bake in a preheated oven for 30min at 180°C. | ||
| - | For the cake drip, blend the pineapple until it becomes a juicy paste. Ideally it should get to the consistency of a milkshake. If it's too liquid, yo can cook the juice in a pan until it dries a bit. Blend it with the coconut | + | For the cake drip, blend the pineapple until it becomes a juicy paste. Ideally it should get to the consistency of a milkshake. If it's too liquid, yo can cook the juice in a pan until it dries a bit. Blend it with the shredded |
recipes/pie_pinapple_pie.txt · Last modified: 2023/06/20 10:50 by Julien Deswaef