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--- recipes:armenian_nutmeg_cake [2025/07/19 18:02] – created marion08q1
+++ recipes:armenian_nutmeg_cake [2025/07/19 22:18] (current) – old revision restored (2021/06/15 15:10) Julien Deswaef
@@ Line 1: / Line 1: @@
+====== Armenian Nutmeg Cake ======
+Recipe shared by Flick Ruby
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+==== Ingredients: ====
+  * 1 ½ cups soft brown sugar
+  * 2 cups SR flour (or SR gluten free flour)
+  * 125gm butter
+  * 1 cup milk
+  * 1 teaspoon baking soda
+  * 1 egg
+  * 1 teaspoon grated nutmeg
+  * Generous handful of walnuts
+==== Tools: ====
+  * Small 20cm springform cake tin
+==== Build: ====
+Combine sugar and flour in a large bowl.\\
+Rub in the butter until like breadcrumbs.\\
+Grease the cake tin with butter.\\
+Spread ½ of the mixture evenly over the base of the cake tin.\\
+Stir the soda into the milk, add beaten egg and nutmeg. Mix well.\\
+Pour onto the other ½ of flour mixture left in bowl and mix well.\\
+Pour this mixture over the base in the cake tin.\\
+Sprinkle with chopped walnuts.\\
+Bake 170 degrees about 50mins to1 hour until mixture is browned and springs back to the touch.\\
+Cool, remove sides of tin, tip onto 1 plate, take off tin base and turn onto another plate so walnuts are on top.\\
+==== Serve: ====
+Delicious with tea or coffee